Burge Family Winemakers

A small family owned wine business established in 1928 making estate grown wines from a 10 hectare vineyard. Focussing on low yielding, high quality crops, the resulting wines continue to receive critical acclaim within Australia and overseas, with demand constantly outstripping supply. A visit to the winemaker Rick Burge's Draycott vineyard on the outskirts of Lyndoch is a must for any wine lover serious about the very best the Barossa has to offer in terms of single vineyard estate wines.